Once the first hard frost hits, tomato season is officially over. Here are 65 recipes for how to use, cook,…
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Garlic Sprouting? 10 Ways to Preserve Garlic Before It’s Too Late
I like good problems. For example, having such a bountiful garlic harvest that you need to find a way to…
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Chocolate Chocolate Chip Zucchini Muffins with Buckwheat Streusel Topping
These Chocolate Chocolate Chip Zucchini Muffins are light, moist from the shredded summer squash and topped with a sweet and…
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Cayenne-Spiced Dilly Beans
We’ve been bringing in green beans by the bushel-full each week this year! It’s been crazy! Though I’m not the…
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Garden-Fresh Chunky Heirloom Tomato Salsa
When it comes to preserving tomatoes, condiments are on the bottom of my list. We can live without salsa, difficult…
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Sorghum & Roasted Rhubarb BBQ Sauce Recipe
Rhubarb BBQ Sauce is sweetened by natural sorghum with a chipotle pepper to give it a kick in the pants….
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