Homemade apple cider is an easy and delicious way to use apples. Nothing beats the taste and health benefits of raw apple cider.
Butchering Beef on the Homestead
We spent this weekend butchering beef on the homestead. We slaughtered, skinned, and eviscerated our Dexter steer. He was a 2 ½-year-old…
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How to Can Potatoes? (Plus 10 Other Ways to Preserve Them)
Last spring I bought seed potatoes with one goal in mind: Grow enough to feed my family for a year….
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How to Prepare Casings for Sausage Making?
The sub-mucosa of the small intestine of meat animals is used to make natural sausage casings. It is a part…
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How to Preserve Basil in 3 Easy Ways?
Preserving basil is a great way to ensure fresh, flavorful herbs throughout the year, even when basil is not in…
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How to Make Maple Syrup?
Maple syrup is a beloved ingredient in many traditional recipes, from pancakes and waffles to glazes for meats and dessert…
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