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Homestead Hog Butchering Workshop Recap

Homestead Hog Butchering Workshop Recap

My heart (and belly) are so full man. My pantry is full too and my freezer is even fuller. And…
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Pork Butter with Cracked Black Pepper & Rye Crackers

Pork Butter with Cracked Black Pepper & Rye Crackers

This winter when Bill came home from the third class of the Homestead Hog Butchering workshop where he was learning the…
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7 Reasons to Butcher Your Own Meat

7 Reasons to Butcher Your Own Meat

Years ago we made a plan for meat. Like many homesteaders, we desired to get to the place where we…
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How Much Does It Cost To Raise Meat Chickens?

How Much Does It Cost To Raise Meat Chickens?

How much is chicken feed? How much does chicken meat cost when you raise your own? Find out how much…
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Homemade Smoked Kielbasa

Homemade Smoked Kielbasa

Since we began butchering our own pork, we’ve had to experiment with recipes, trying different things for meats like bacon,…
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How to Prepare Casings for Sausage Making

How to Prepare Casings for Sausage Making

I’d like to share with you my video tutorial of how to clean and prepare natural casings for making homemade…
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Welcome to Reformation Acres!

I'm Quinn and I hope to encourage you to not wait until "some day" to experience the satisfaction found in a simple life. You can begin living your homestead dream today!

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