Farmstead Cookery Archives - Reformation Acres

How to Use Fresh Tomatoes to Make Homemade Ketchup

Since my journey into cooking from scratch began, making condiments like homemade ketchup has been on the back burner. It…
Read More

Once the first hard frost hits, tomato season is officially over. Here are 65 recipes for how to use, cook,…
Read More

I don’t know what did the trick, but we had our best harvest of cherries ever this year! Not counting…
Read More

I’ve been spending a few weeks playing and tweaking my favorite sourdough biscuit recipe to make a honey-flavored sourdough biscuit….
Read More

I had a love/hate relationship with sourdough. Until I baked the Quintessential Sourdough Farm Loaf that is. I love the flavor…
Read More

Years ago when we made a plan for meat on our homestead, beef was supposed to be a big part of…
Read More